The Cabernet Inn - North Conway Lodging, NH Bed and Breakfast

A vineyard of pleasure for the senses

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Great Recipes from a Great Bed and Breakfast

Recipes

Here are some recipes Jessica has created for the Cabernet Inn.  Simply click the link to go to the recipe. Enjoy!

Chocolate Zucchini Bread

Truly a Cabernet Inn specialty.

Maple Walnut Stuffed French Toast

Featured in Project Foodie

Soft Gingerbread

Greek Omelete

Maple Mac & Cheese with Pancetta

Winner of the 2009 March Maple Madness recipe.

Tuscan Spaghetti Squash

Strawberry Rhubarb Pie

Spaghetti Squash Fritters with Roasted Corn and Zucchini Salsa

Ghost and Goblins recipe 2010

The new suite was not only comfortable but sweet and romantic. It is a little piece of heaven where we were tucked away from the world. This was definitely a weekend to remember and one that will never be forgotten. We are already discussing our next stay. The breakfast was amazing and housekeeping was amazing. A few words to remember the weekend by: romantic, cozy, warm, inviting, bubbles and Cabernet Inn. Thanks for a great stay.

— M & K, Rowley MA

Inn the News

The Cabernet Inn... featured in New York Magazine as one of the 52 recommended getaways in their annual Travel Guide and on the cover of the 2000-2001 Official New Hampshire Lodging and Restaurant Guide

Also featured in . . .
NewYork Annual Travel Guide • Boston Globe's Real Deals • The Discerning Traveler • The Educated Traveler • Inn Traveler "Fall 2004" • US Airways "Reader's Choice"

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Copyright © 2023 · Cabernet Inn · 3552 White Mountain Highway, P.O. Box 489 · North Conway, New Hampshire 03860